Food Republicのインスタグラム(foodrepublic) - 9月9日 07時56分

Today we arrived at my family’s village in Ferreirós do Dão. Here’s the cottage my dad built on our grounds, which are full of olive and fig trees. I'm always blown away by the serenity of this place—the beautiful views, and scents of eucalyptus and pine…so tranquil and quiet #Portugal #ferreirosdodao — Chef George Mendes (@geomendes) #FRTakeover

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