Eater LAのインスタグラム(eater_la) - 9月24日 02時59分

After months of government-mandated shutdowns and regulations, the San Gabriel Valley dining scene has settled into its new normal. In the last two months, restaurants and businesses have done their best to follow Gov. Gavin Newsom’s ever-changing rules regarding COVID-19 safety. At the beginning of the pandemic, a number of SGV restaurants shuttered or temporarily halted service, but now — almost seven months into the pandemic — most restaurants that have even a little bit of a walkway space or parking lot have begun offering outdoor dining in hopes of attracting customers. Read the story by @kristiehang.

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