Food Republicのインスタグラム(foodrepublic) - 3月17日 00時42分

I'm @greg__baker , Chef and Co-Owner of @tamparefinery. You may know me from previous @Food Republic contributions such as "A Pissed Off Tampa Chef Expounds On Everything He Hates.....
Well, I've been given control of the Instagram account today, documenting my weekend at the @beardfoundation Boot Camp for Policy and Change. After ranting about various issues long enough on the internets, I decided to take steps to actually effect change at the policy level from local to federal governments. The #JBF provides advocacy training for just this very thing and I was one of 15 chefs invited to attend the boot camp at the Inn at Serenbe earlier this week. I mean, I could sit around and bitch some more, or in the words of old Hank Rollins I could Do It. So here we go - just be warned, this weekend wasn't about cooking, but it was certainly about food, in a greater sense. There's not going to be any food porn shots forthcoming.
As way of introduction, this is myself, @justinseverino @chefmarjie @beastandbottle and @chefmendin taking a break on hour 14 of the bootcamp. #jbfimpact #chefslead #FRTakeover

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