Food Republicのインスタグラム(foodrepublic) - 3月15日 07時25分
In butchery, old world traditions still reign supreme. The tools of the trade have remained the same for centuries and the craft continues to be passed down from generation to generation. Dario is the eighth generation butcher in a family that has been butchering animals for 250 years. Next month, @nostranapdx whole animal butcher Rob Roy @robroypdx will go to Panzano to apprentice with Dario @dariocecchinimacellaio @proletariatmeat #FRTakeover
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2017/3/15