Food Republicのインスタグラム(foodrepublic) - 1月28日 05時05分

One thing I wish I could change about my daily diet is the ability to have Japanese breakfast everyday. Take an early train right after sunrise to #Kamakura to visit the Amida Buddha and have brekkie at Kansou, a restaurant specializing in breakfast using rice from the local prefecture. Here I opted for one topped with fresh yuba. It's hot and the perfect food for winter. @pichetong #FRtakeover #japan

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