Samantha Leeのインスタグラム(leesamantha) - 4月12日 23時01分

Steamed Flower Rolls With Scallions (花卷）
These steamed flower rolls with scallions - soft, fluffy, and bursting with fragrant scallion flavour. They’re the perfect way to start your day, enjoy as a snack or a side dish for Chinese dishes. Treat yourself to a taste of the Orient and indulge in these irresistible dim sum delights! #steamedflowerrolls

Dough
300g All purpose flour
3g Yeast
8g Sugar
3g Baking powder
10g Scallion/Veg oil
160ml Water

Fillings
3/4 cup Scallions, finely chopped
1/2 tsp Salt
2 Tbsp Scallion/Veg oil

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