Samantha Leeさんのインスタグラム動画 - (Samantha LeeInstagram)「An incredibly scrumptious  apple pie recipe you won't want to miss. #applepie #leesamantha Recipe: Pâte Brisée 469g all-purpose flour (3 3/4cups) 340g chilled unsalted butter (3 sticks) 1 1/2 tsp salt 1/2 cup ice water, more if needed Combine flour, salt and butter in a mixing bowl with a pastry cutter. Work until the butter is reduced to small pieces. Add the cold water to incorporate. Turn the dough onto a work surface and divide into 2 equal pieces. Seal tightly in plastic wrap and refrigerate for at least 2 hours. Apple Pie Filling: 7-8 Granny Smith apples, or any mixture. Avoid Red Delicious! 1 1/2 tsp cinnamon 1/8 tsp nutmeg 1 lemon, squeezed (optional) 113g unsalted butter (8 Tbsp) 3 Tbsp all-purpose flour 1/4 cup water 160g sugar (3/4 cup + 1 Tbsp) 1 egg + 1 Tbsp water, for egg wash *Please view the video for instructions. Bake at 220°C for 15 mins. Reduce the heat to 180°C and continue to Bake for 45 mins, or until the apples have softened and the filling is bubbling.」8月17日 20時45分