Food Republicのインスタグラム(foodrepublic) - 6月11日 04時14分

If you never tried wines from our regions of Spain, here are quick tasting notes from @brealsomm on the main varietal produced in each: Tempranillo from Ribera del Duero is generally full-bodied with lush fruit and a dominant oak component. For a crisp Spanish white wine, think Rueda Verdejo. #FRTakeover @riberaruedawine ? Brian Samuels @myfoodthoughts #sponsored

[BIHAKUEN]UVシールド(UVShield) 更年期に悩んだら

>> 飲む日焼け止め！「UVシールド」を購入する

• chef_kevorkian
• grill23andbar