Food Republicのインスタグラム(foodrepublic) - 9月7日 00時38分

I love discovering new cafes on my own during strolls through the old parts of Lisbon. Alexandra and I discovered this tiny place on a hilltop in the Alfama district near the Castelo de São Jorge. We had a delicious dish of raw, soft, pungent, tangy, sheep’s milk cheese with an orange compote. Wonderful to enjoy outside while taking in the sights of the neighborhood! #Portugal #Lisbon #snacking #alfresco #cheese
— Chef George Mendes (@geomendes) #FRTakeover

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