ナイジェラ・ローソンのインスタグラム(nigellalawson) - 7月28日 22時57分

Last brunch service at @theprovidores: Sweetcorn fritters and bacon; and yes, of course (swipe right!) the Turkish Eggs. I will miss The Providores so much. Thank you for all the gorgeous food over the years @chefpetergordon @michaelmmac

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alex.e.fritz I watched the episode where you made Turkish Eggs, bought the book (and 3 others of yours) made the eggs...so divine 🤤💗 Thanks for you culinary genius and love of good food!

richardandthomas Oh no @nigellalawson please don’t say this place is closing too... has Peter had enough or has he had enough of incessant rent raises do we know?!

her_dark_materials And those glorious Turkish eggs. So gutted I never tried the originals but what a wonderful thing you put that recipe in your book 😘😘😘

michellelewismusic Can’t believe they’re closing, feeling lucky we got to visit for the first time a few weeks ago! Those Turkish Eggs were amazing ❤️

aliebeau Would love a decent recipe for corn fritters, crisp, not stodgy, help me out please Nigella! (ka pai from the south of New Zealand)

chefpetergordon So lovely to have you in the whare kai(‘food building’ in te reo Māori ) today and thanks for all you support over the years too

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