Food Republicのインスタグラム(foodrepublic) - 12月14日 00時39分

Now up on our podcast, @chefandylittle stops by to talk about #Nashville’s burgeoning food scene, the meat and three and paying homage to Southern tradition in a creative way.

Also, @chefjoseandres and @tomcolicchio serving victims of SoCal fires, Tesla electric trucks and more. (? 1. @josephineon12th 2. @primanashville) #FRavorites Click the bio link to listen to Food Republic Today.

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