Food Republicのインスタグラム(foodrepublic) - 10月22日 06時54分

Final stop for our Merlot before release: barrel aging for 12 to 14 months. The oak aging and a touch of Malbec in the blend provide layered complexity, finish, and structure to the J. Lohr Estates Los Osos Merlot. That subtle signature spice / vanilla note from the cooperage is the perfect finishing touch.
#FRTakeover by @jlohrwines
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#MerlotMe #merlot #wine #redwine #October #oak #barrel #winebarrel #aging #barrelaging #winery #finish #cooperage #spice #vanilla #aroma

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