Food Republicのインスタグラム(foodrepublic) - 9月28日 10時53分
One of my dishes for the @lyleslondon #g4 dinner, based on what the bird eats. Roasted Grouse with heather hollandaise, pickled currants, and celeriac. Thanks for the #FRTakeover, world. @davidtposey out. #grouse #hunting
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