ニューヨーク・タイムズのインスタグラム(nytimes) - 6月23日 01時30分

“Say what you will, but avocado toast isn’t going anywhere,” says @KacieCarter, the chef and co-owner of @HoneyHi in Los Angeles. Now that the dish has become nearly ubiquitous, she says, “it’s up to us as chefs to figure out how to make the experience even more exciting and fun.” Here, @tmagazine rounds up 8 elevated examples of the favorite millennial meal — from Go Get Em Tiger (@ggetla), @TheRoseVenice, @JonandVinnyDelivery, @SqirlLA and more. @JuliaStotz photographed these #??s while on assignment for @tmagazine in Los Angeles.

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• HoneyHi
• JonandVinnyDelivery
• JuliaStotz
• KacieCarter
• SqirlLA
• TheRoseVenice