Food Republicのインスタグラム(foodrepublic) - 5月27日 07時11分


Fresh morels brought over from the west side of Washington State – and even after many beers, we couldn't retrieve chef Dan’s secret spot for finding these beauties! We sautéed them up as an additional side to the lamb feast! #Prosser #FRTakeover @tomdouglasco


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2017/5/27

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