Food Republicのインスタグラム(foodrepublic) - 2月5日 06時41分

Khmer grilled egg, peeled & ready to eat. This Cambodian street food snack is made by scrambling the egg whites & yolks with fish sauce, Kampot pepper & light soy. The mixture carefully put back into the egg shells, slowly steamed, skewered and finished on the grill. I'm amazed. xx @faimfatale #FRTakeover #Battambang #Cambodia

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