ナイジェラ・ローソンのインスタグラム(nigellalawson) - 7月14日 18時09分

For #BastilleDay, I bring you something French - and flaming! #RecipeOfTheDay is Crêpes Suzette 🔥 🇫🇷
Photograph by Lis Parsons

And to get the recipe, click on link in bio. To clarify, proceed as follows: tap on my name, which will take you to a page that has a link on it that says www.nigella.com/instagram. When you click on this link, it will take you to a page of photographs: click on the photograph of the recipe in question!

[BIHAKUEN]UVシールド(UVShield)

marywyer_lovestocook One of my favourite dishes ever. I had a dream you came to dinner at my house last night, you brought my sister with you and taught me how to make white chocolate aranchini. How bizarre! ?

framejanet I had them in an Italian restaurant in Surrey, UK in 1992 when I was visiting my ex in laws from NZ for my first wedding anniversary. They had the flame at the table, yummy :-)

kathryn_and_royston One of the best desserts ever! Sadly written off as a 1970's dinner party special, it has been one of my favourite desserts since I was a child. In the 1970's .... ?

audreykitchenboss Loved the theatre of having these made in front of me at the restaurant when I was a child in the 70s. So good too. Thank you for reminding me of these

mylenekilgour It’s been so long since I had some crepe Suzette. My dad use to make then at our restaurant in Montreal many years ago.

chrissyb217 Oh my goodness my all time favorite dessert. Sadly hardly any restaurants serve it anymore...?

>> 飲む日焼け止め！「UVシールド」を購入する