のインスタグラム(cheeserland) - 2月12日 10時15分

#lazymamacookinghack 5 minutes meal-Hokkaido Wagyu shabu shabu udon.
1. Heat up water in claypot (from DAISO $2)
2. Pour in instant udon soup dashi (can be found in any Japanese supermarket)
3. Add frozen udon
4. Add negi, wagyu slices, aburaage. Crack an egg if you like.
Enjoy!? Better and cheaper than Tamoya SG?

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