のインスタグラム(cheeserland) - 2月10日 22時08分

Sakura chupped all the ebi first. ???
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Today’s #lazymamacookinghack is One-Pot-Wonder Seafood Pilaf. Served with tomato & Camembert salad, and croquette (frozen). It was the stove’s off day.
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Seafood Pilaf Recipe:
★Frozen mixed seafood (shrimp, squid, clam, scallop)
★Chopped carrot, onion and corn
★Consommé (1 cube or sachet) ★1 tablespoon of butter
★1 cup of rice (served me and @cheesiepetit)
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I also added a secret ingredient - the leftover chicken juice from my roast the other day. I chilled it in the fridge, scrape off the oil and pour the jello-looking stuff into the rice pot together. .
Switch ON. Enjoy 40 mins later. ?? The kids fought over the shrimps. ?
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#cheesiemade

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