ジェイミー・オリヴァーのインスタグラム(jamieoliver) - 2月9日 22時10分

It's time for my game on curry!!! This curry is packed with game birds including pheasant, quail, partridge and chicken... full of flavour and silky aubergines in a rich, fiery sauce. Served with my super easy coconut bread - this recipe is made for the weekend! Don't miss the last episode of #FridayNightFeast TONIGHT, @channel4 8pm.

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