Saghar Setarehのインスタグラム(labnoon) - 1月31日 22時21分

Porridge. An ordinary breakfast on an ordinary Wednesday. Cooked slowly while I shed the tiredness and traces of last night’s dinner off the kitchen. Then the coffee came up grunting of the moka, and I sat to cherish a moment of pure silence on a grey winter morning. Poured tahini and maple syrup on my #porridge.
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#LabNoonFood #FlavorsAndEncounters

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