I remember very well the first time I ever visited a “#Masseria” in Puglia, in south of Italy. It was August 1st 2015. There was a full moon. The blue moon, to be precise; the largest full moon of the recent years. As soon as I visited that land and its old masserias (simple farmhouses, now remodeled for the functions of modern life, often used as bed & breakfasts), I knew they would be the perfect place to run retreats and #workshops. It was a DREAM for me to share the wonder, the quite and the incredibly rich culture of Puglia with likeminded people in search of beauty, slow traveling and of course, good food. I am beyond happy to announce that dream has come true! Together with the talented @emikodavies and @alicekiandra.adams we invite you to #ThePugliaEncounter: Food, lifestyle and photography in Italy's deep south. The experience is a two and half day stay from 26th to 29th of October in the marvelous @masseriapotenti, where together we will discover the surrounding, food and craft of Puglia. We will cook, eat, drink, chill and take photos by the swimming pool and around the masseria. We will wander a bit in the area, treasure hunting in Grottaglie for Puglia’s trademark ceramic craft. We will forage and gather seasonal herbs, flowers and vegetables and will set the table with all that is authentic to Puglia. Autumn is a fascinating time in South of Italy, where it’s still warm, the light is golden and the olive trees are ready for the harvest. With a bit of luck, we will taste some new oil and we will definitely make toasts with Primitivo wine, that is typical of that region. You can find all the info you need in the #linkinthebio! ✨ -- Pictured: the #trullo I in which I stayed last year in Puglia. -- This workshop is brought to you by @taleaevents, the brainchild of @valentinaguttuso and @chiatomtom, specialized in non conventional events. -- #LabNoon #LabNoonFood

labnoonさん(@labnoon)が投稿した動画 - 2017/05/31 20:25:30