Simple Green Smoothiesのインスタグラム(simplegreensmoothies) - 5月22日 05時05分


Do you have a backyard BBQ happening over this long Memorial Day weekend? Check out what we like to bring for our friends + family from our Fresh Start 21 Cleanse guide!
FAMOUS LOADED SWEET POTATOES
2 small sweet potatoes
1 cup fresh kale, stems removed & shredded 1 cup red cabbage, shredded
1 cup carrots, grated
1 avocado, diced
2 tablespoons sunflower seeds
2 tablespoons pepitas
2 tablespoons olive oil
1 tablespoon fresh lemon juice
1 teaspoon Dijon mustard
Black pepper and sea salt

1. Preheat oven to 400°F (200°C). Prick sweet potatoes with a fork and bake for 45 to 60 minutes, or until tender.
2. Meanwhile, place shredded kale, cabbage, and grated carrots in a bowl. Cover with the avocado and seeds.
3. In a separate bowl, combine oil, lemon juice, and mustard. Add to the shredded vegetables and gently toss to coat. Season with salt and pepper to taste.
4. When sweet potatoes are finished baking, cut a slit in the top and serve topped with the salad.

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