鄭碧瑩のインスタグラム(pickyin) - 9月21日 23時31分
After 30 days of brining the chicken eggs (see the Part 1 video), today I cooked them to serve with my chicken congee.
How do you like to eat your salted eggs?
#homecooking #homemade #homemadefood #saltedegg #chickenporridge #chinesefood #chinesecooking #sghomecooking #sghomecook #comfortfood #breakfast #eatwell #putaneggonit
[BIHAKUEN]UVシールド(UVShield)
>> 飲む日焼け止め!「UVシールド」を購入する
22
5
2021/9/21