Food & Wineのインスタグラム(foodandwine) - 2月20日 01時33分

It's the weekend. Make pizza for breakfast. 🍕 This recipe was inspired by the "Kind Brother" pizza from @speedyromeo, where Chef Justin @Bazdarich makes it extra decadent with a combination of béchamel and smoked mozzarella. @JustinChapple's take simplifies things for home cooks while keeping all that rich and smoky flavor, plus a drizzle of fresh basil oil for a pop of freshness. Recipe linked in bio! 📸: @gregdupree

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• Bazdarich
• JustinChapple