ナイジェラ・ローソンのインスタグラム(nigellalawson) - 2月28日 04時16分

In my excitement about my new book announcement, I completely forgot to post #RecipeOfTheDay. And then the link from Instagram to nigella.com went down.But all is working now, so here it is: Korean Calamari, which is my way of saying squid with deeply gorgeous gochujang.

And to get the recipe, click on link in bio. To clarify, proceed as follows: tap on my name, which will take you to a page that has a link on it that says www.nigella.com/instagram. When you click on this link, it will take you to a page of photographs: click on the picture of the recipe in question!
Photograph by Lis Parsons

#kitchen

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