Wall Street Journalのインスタグラム(wsj) - 1月28日 00時07分

A wave of enthusiasm for dipped sandwiches is giving the French dip a run for its money. ⠀
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This eggplant parmesan with a side of marinara sauce makes for a wintertime dish designed for dunking. The marinara gets a bass note of umami from anchovies melted into the sauce over a long simmer, and a bit of a kick from a generous dash of chile flakes. If the sandwich's ciabatta is especially crusty, the sauce will render it soft and lush.⠀
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Check the recipe for this and two other saucy sandwiches at the link in our bio. ⠀
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?: @tedandchelsea for @wsjoffduty

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