DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 11月2日 00時44分


Its that time of year, when we get ready for Thanksgiving, and that means Pecan, Pumpkin, and Apple Pie. ? Here’s our Bourbon Pecan Pie, with whole toasted pecans, brown sugar, molasses, and a splash of Bourbon that helps give it that deep caramelization, framed in vanilla sablé pie crust. Served by the slice in #Soho, @DominiqueAnselKitchen, and @DominiqueAnselLA today through Thanksgiving Day. And whole pies are up now on DominiqueAnsel.com for pick-ups Nov 10-22 too. #pie #pieseason


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