Saghar Setarehのインスタグラム(labnoon) - 5月12日 18時27分

[EN/IT] These months between Spring and summer — opposite to those in Fall and Winter— pass by so quickly. This year I'm glad I get to travel for both work and leisure, and spend some quality time in nature. These weeks are filled with workshops: intense one-day ones, long retreats and private one on ones. Tomorrow I'll be teaching the second edition of #PhotoLabPadova. Meanwhile just before we're hit by the summer wave, I am planning a Persian cooking class in Naples. Raise your hands if you're in Naples and you wanna attend ??‍♀️ (or sign up to my newsletter! The link is in my bio)
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IT: sto organizzando una lezione di cucina persiana a Napoli! Napoletani in ascolto, vi interessa? Fatemi un fischio e/o iscrivetevi alla mia newsletter per i dettagli! (Link nella bio)
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#LabNoonWorkshops #FlavorsAndEncounters .
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#foodbloggeritaliani#FoodPhotography#FOODWINEWOMEN #foodbloggers#feedfeed #food52 #f52grams
#TheKitchn #food52 #dailyfoodfeed #eattheworld #eatfamous #tastingtable
#guardiantravelsnaps #bbctravel #huffposttravel #theartofslowliving #iamatraveler #flowersofinstagram #pinkflashesofdelight #ihavethisthingwithflowers #flowersofinstagram #stopandsmelltheflowers #whpflowerpower

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