DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 12月29日 01時59分

Galette des Rois testing and they’re looking good. ?? With that golden flaky puff pastry crust (ours is a reverse puff pastry, so the butter block is outside during lamination, which gives it an even flakier texture and deeper caramelization), filled with almond cream and scored on top to resemble a crown. Starts tomorrow with slices in our shops in NYC, London, and Tokyo (a little tip: ask us to warm it up for you!). Preorders for whole galettes are online for pick-ups Dec 29-Jan 21:
dominiqueansel.com (Soho)
dominiqueanselkitchen.com (@dominiqueanselkitchen)
dominiqueansellondon.com (@dominiqueansellondon)
dominiqueanseljapan.com (@ドミニクアンセルベーカリー)

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