キャンディス・クマイのインスタグラム(candicekumai) - 6月29日 22時48分
?m a t c h a + j a p a n e s e
b r e a k k i e
My whole life I tried fitting in, until I realized I was fighting the current. Some of us are not meant to fit in.
If you're in that category, you'll feel me. I refuse to do what everyone else is doing. I love creating + paving my own path.
I wrote 5 books on clean eating + pioneered this space + movement for so many, I introduced many of the trends we see today in #wellness.
It took me a long time to see, I'm Japanese American, I'm not like everyone else. I'm wired to work like a machine, to be resilient and to constantly improve #kaizen. I'm not supposed to fit in. We are supposed to share our differences and our heritage??? The typical Japanese breakfast is made up of only savory ingredients, fermented pickles over hot steamy gohan (that's ? rice) + miso soup, or an occasional treat like this Okayu, in the image a Japanese rice porridge.
And of course, ocha (green tea) ?. There's no sugar or dairy, but rather an umami dream to wake up to. My Baachan and Okaasan (Grammie and Mom) & my Great Auntie Takuko taught me much of what I know, and yes queens, my next book is a share all, tell all. So brace yourself and your differences. You're so legit when you just tell it straight! Be you, do you.⚡️⚡️⚡️⚡️?ck
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