Saghar Setarehのインスタグラム(labnoon) - 4月25日 23時19分

April, this incredibly fertile, fervid and flourishing month is coming to an end, and the amazing stories worth being told, have been more than the ones I have shared with you. Some are private, some our personal challenging changes (new home in just 5 days!), and some needed specific attentions: on April 3rd (my birthday) @prestel_usa released the cookbook #BeyondThePlate, Top Food Blogs from Around the World, and I can't put into words how honored and flattered I am that #LabNoon is among is those 30 blogs; talents that have been inspirational and motivational to me (Tap to see the other bloggers). Each blogger has shared two recipes in the book, and there's so much to explore. Sometime soon I will make a blog post about the book with a special #giveaway, so stay tuned! ?✨
P.S. happy Liberation Day my dear Italy! ?

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