Zanna Van Dijkのインスタグラム(zannavandijk) - 5月5日 17時25分
Yesterday's dinner at @balearicbootcampibiza made by @theibizakitchen: Grilled seabass on a bed of sweet potato, baked broccoli, toasted pumpkin seeds and wilted spinach. The salad in the background is a raw Asian salad made of mango, bean sprouts, peppers, cherry tomatoes, red cabbage, carrot and coriander ?? #foodporn
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