Archana's Kitchenさんのインスタグラム写真 - (Archana's KitchenInstagram)「This spicy Mango Lime Grilled Chicken Recipe is a flavourful dish that can be served either as an appetizer or as a main course dish. A flavour-packed chicken dish with mango and lemon as the star ingredients, this dish will certainly leave your family asking for more.  Ingredients 2 Chicken breasts 1 Mango, made into a puree 2 tablespoons Lemon juice 2 tablespoons Sriracha sauce  1 teaspoon Fish sauce 1 tablespoon Extra Virgin Olive Oil 4 cloves Garlic Salt, to taste Other ingredients 1 teaspoon Honey 1 teaspoon Sriracha sauce 1 tablespoon Corn flour 1/4 cup Water Extra Virgin Olive Oil, to grill the chicken  👉To make the marinade in a mixer jar combine, the ripe mango with sriracha sauce, fish sauce, lemon juice, olive oil and garlic.  👉Grind this into a smooth paste and set aside. You will have approximately 1 cup of the marinade mixture. You can add additional ripe mangoes if you would like more sauce. 👉Wash the chicken breasts thoroughly and make diagonal slits on the surface of the breasts.  👉In a mixing bowl, place the chicken breasts and pour this marinade over it. Marinade for about an hour.  Cover the chicken and keep it aside, while it is marinating. 👉Heat a grill pan on medium heat and brush some oil on it. Ensure the pan is well heated.  👉Once the chicken has been marinated for an hour, place it on the hot grill pan and cook it for about 3-4 minutes on each side, or until well done, ensuring the chicken has cooked through nicely. Ensure not to over cook as the chicken then becomes hard and rubbery. 👉Once it is well cooked, remove it from the pan and allow it to rest on a plate.  👉Transfer the remaining marinade into a saucepan, add in some more sriracha sauce, some honey, and bring it to a single boil.  👉In a small bowl make a slurry of the corn flour along with the water and add it to the saucepan which has the mango mixture brings it to a boil and allow the sauce to thicken. 👉Turn off the heat. Observe the sauce has thickened and has a nice sheen on it.  👉This will be the sauce for our Spicy Grilled Lime & Mango Chicken Recipe. 👉Once done, spoon the Mango Sauce on a platter and place a portion of the grilled chicken and serve hot.」4月25日 14時30分 - archanaskitchen

Archana's Kitchenのインスタグラム(archanaskitchen) - 4月25日 14時30分


This spicy Mango Lime Grilled Chicken Recipe is a flavourful dish that can be served either as an appetizer or as a main course dish. A flavour-packed chicken dish with mango and lemon as the star ingredients, this dish will certainly leave your family asking for more.

Ingredients
2 Chicken breasts
1 Mango, made into a puree
2 tablespoons Lemon juice
2 tablespoons Sriracha sauce
1 teaspoon Fish sauce
1 tablespoon Extra Virgin Olive Oil
4 cloves Garlic
Salt, to taste
Other ingredients
1 teaspoon Honey
1 teaspoon Sriracha sauce
1 tablespoon Corn flour
1/4 cup Water
Extra Virgin Olive Oil, to grill the chicken

👉To make the marinade in a mixer jar combine, the ripe mango with sriracha sauce, fish sauce, lemon juice, olive oil and garlic.
👉Grind this into a smooth paste and set aside. You will have approximately 1 cup of the marinade mixture. You can add additional ripe mangoes if you would like more sauce.
👉Wash the chicken breasts thoroughly and make diagonal slits on the surface of the breasts.
👉In a mixing bowl, place the chicken breasts and pour this marinade over it. Marinade for about an hour. Cover the chicken and keep it aside, while it is marinating.
👉Heat a grill pan on medium heat and brush some oil on it. Ensure the pan is well heated.
👉Once the chicken has been marinated for an hour, place it on the hot grill pan and cook it for about 3-4 minutes on each side, or until well done, ensuring the chicken has cooked through nicely. Ensure not to over cook as the chicken then becomes hard and rubbery.
👉Once it is well cooked, remove it from the pan and allow it to rest on a plate.
👉Transfer the remaining marinade into a saucepan, add in some more sriracha sauce, some honey, and bring it to a single boil.
👉In a small bowl make a slurry of the corn flour along with the water and add it to the saucepan which has the mango mixture brings it to a boil and allow the sauce to thicken.
👉Turn off the heat. Observe the sauce has thickened and has a nice sheen on it.
👉This will be the sauce for our Spicy Grilled Lime & Mango Chicken Recipe.
👉Once done, spoon the Mango Sauce on a platter and place a portion of the grilled chicken and serve hot.


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