ナイジェラ・ローソンさんのインスタグラム写真 - (ナイジェラ・ローソンInstagram)「The most gorgeous piece of halibut, with sake-steamed clams, coriander and shichimi togarashi. Blasted the halibut (just with a little garlicky oil) in a very hot oven for 10 mins, and while it rested in this bowl, I flung clams and sake in the hot dish the halibut cooked in, put on the lid, and quickly steamed the clams open on the hob. Near-instant and sublime - thanks to @rex.goldsmith’s insanely good fish. And yes, it is early to have eaten dinner, but that’s lockdown living.」2月20日 3時43分