Food52のインスタグラム(food52) - 12月11日 04時00分

Latke!!! Egg!!! Cheese!!! This sandwich (or as some like to call it, the LEC) was born from a collaboration between East Village institution B&H in Manhattan and Lawrence Weibman, a food-lover and regular customer, who is the face behind @nycfoodguy. This version, brought to you by @rebeccafirkser, is a very close second to the real thing and now you can make it from the comfort of your own home. Head on over to the link in our bio to snag the recipe (we know you want to!). 📸: @rockyluten

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