Food & Wineのインスタグラム(foodandwine) - 12月6日 00時00分

Your weekend project: Making a batch of these gorgeous ravioli, studded with your favorite tender herbs. (Basil, dill and parsley all work nicely here!) They freeze very well, and will be ready after just a few minutes in boiling water for a fast dinner on a future weeknight. Tap the link in our bio for the recipe! 📸: @gregdupree

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