UchiCookのインスタグラム(uchicook) - 9月12日 13時15分

The YUMMIEST recipe😋💕! This Miso Garlic Grilled Pork is so addictive and is a breeze to make. ⠀
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■Ingredients:⠀
- 300g (0.7lb) pork, thinly sliced⠀
*Marinated with some salt, pepper, 1 tbsp Sake and sprinkled with flour.⠀
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▼For the sauce▼⠀
- 1 tbsp Miso⠀
- 1+1/2 tbsp Sake⠀
- 1+1/2 tbsp Mirin⠀
- 1 garlic knob, grated⠀
- 1/2 tbsp sugar⠀
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■Steps:⠀
1. Mix the ingredients above and make the Miso sauce.⠀
2. Marinate pork with salt, pepper, and Sake and sprinkle with flour.⠀
3. Preheat Steam Grill for 3 minutes.⠀
4. Grill for about 2 minutes until grill marks.⠀
5. Flip over, pour water in the water pocket and Steam-Grill for a few more minutes.⠀
6. Add the sauce.⠀
7. Serve with cherry tomatoes if you like :) ⠀
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Our Steam Grill, Grater Spoon, and Maraca Sifter in this video! Learn more about them at www.uchicook.com ⠀
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