ナイジェラ・ローソンのインスタグラム(nigellalawson) - 3月17日 18時12分

Top of the morning to you! #recipeoftheday is - well, it is #saintpatricksday, so it’s only right and fitting - Chocolate Guinness Cake. It’s also the March Cookalong on nigella.com
Photograph by James Merrell
And to get the recipe, proceed as follows: tap on my name, which will take you to a page that has a link on it that says www.nigella.com/instagram. When you click on this link, it will take you to a page of photographs: click on the photograph of the recipe in question! And if you’re making one, do photograph it and enter the cookalong to win a signed book https://www.nigella.com/cookalong

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bermudiansmith I finally made this for a St.Patrick’s family dinner and it was divine! I only had a 10” springform pan, so increased all the ingredients by 25% and it came out perfect. I did add 2tbs of dark brown sugar to the icing ingredients to make the icing look like that lovely light cream Guinness head you fin on a poured pint & that did the trick!

tonichestnut @cupkate74 I have made this several times. My family loves it. But, I have had issues with it sinking in the middle a bit. I’ve cooked it with and without fan, adjusting the temp accordingly. Have you had this issue? Any suggestions?

cupkate74 @tonichestnut mine sink too - but the cream cheese covers it! I think it’s just the recipe. I like to think it looks rustic 😝How yummy is it though!?

tonichestnut @cupkate74 it is too yummy. 🤣 Glad to know the sinking is not an error on my part, although, it has been a lot of fun trying to perfect it. 🤣🤣🤣

jryanbroy Not having much of a sweet tooth, to this day this is THE Best chocolate cake recipe to date and the only one I ever make! 👏🏼🙌🏼

suzbeckmen I made it Sunday and my daughter proclaimed it to be the best cake I’ve ever made. High praise from my harshest critic.

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