キャンディス・クマイのインスタグラム(candicekumai) - 9月29日 21時50分
my sweet potato pancakes?with bananas + maple + the drizzzzzz
hit that this am
sweet potato pancakes
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Serves 4; makes about 12 pancakes
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Inspired by my time here in Okinawa (watch my IG stories in japan now!) these pancakes are the most perfect morning bite. With sweet potato puree, cinnamon +sea salt, hit it allll am.
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I N G R E D
2 cups all-purpose flour (gluten-free flour works, too!) 2 teaspoons aluminum-free baking powder
11⁄2 teaspoons ground cinnamon 1⁄2 teaspoon sea salt
11⁄2 cups sweet potato puree (or pumpkin puree if you’d like)
3 tablespoons organic sugar
3 large eggs
1 cup unsweetened almond milk
Coconut oil cooking spray
Pure maple syrup
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D I R E X
In a medium bowl, whisk together the sweet potato puree, sugar, eggs, and almond milk. Slowly mix the wet ingredients into the dry ingredients;
the batter will be thick.
Preheat a large nonstick skillet over medium heat. Coat the pan with nonstick cooking spray.
Using 1/2 cup of batter at a time + cook until bottom is golden brown, about 2 minutes. Flip and cook the other side until golden brown, about 2 more minutes. more more!? Check my site CandiceKumai.com & read my bio xxx
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