Food & Wineのインスタグラム(foodandwine) - 9月11日 07時05分

@chefwolfgangpuck’s pizza with smoked salmon, crème fraîche and caviar changed pizza forever, so it’s no surprise that his iconic pie is one of our 40 best recipes of the last 40 years. Tap the link in our bio for the recipe, and don’t forget to #cookthe40 !?

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