Zanna Van Dijkのインスタグラム(zannavandijk) - 6月21日 19時42分
Releasing our inner Chef’s 👩🏼🍳👩🏽🍳 We have spent our morning cooking up a mean authentic Greek spread of vegan goodness with @papikinosvasilis at his restaurant Alevromylos 😋 We made risottos, salads, fritters and even a plant based moussaka 🙌🏼 Everything is locally grown and sourced and they use traditional methods to cook. It really doesn’t get much more legit Greek 😂👌🏼 Plus I’m now genuinely addicted to fava and will be making it all the time at home. Let me know if you want me to share some recipes! 🇬🇷 See more on my stories 💙 @discover.greece #discovergreece #milos
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2018/6/21