DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 1月5日 05時34分
Heirloom Tomato Carpaccio at @189bydominiqueansel, with a wedge of ripened compressed honeydew melon and thinly sliced tomatoes (that look almost like prosciutto), drizzled with an aged balsamic vinaigrette, shallots, and mint. New round of dinner reservations open on @Resy. #189byDominiqueAnsel
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