DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 1月4日 03時34分

Turning 40 today and celebrated by folding more than 200 dumplings with the team. Pork, shrimp, and cabbage filling by @jesscheng20 and a motley tray of different folding styles (some look like empanadas, some like perogis). And a tower of 40 mochi ice creams.

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