マーサ・スチュワートのインスタグラム(marthastewart) - 6月23日 12時38分

Instead of making ribbons, thinly slice your asparagus on a strong bias. This gives the raw vegetable a crisp-tender bite, and it isn't as stringy! Get our summery pea and asparagus salad recipe by clicking the link in our profile. (?: @armandorafael18)

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