DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 1月10日 05時42分

Dosa #millefeuille at @DominiqueAnselLondon, with a crispy, flaky "dosa" shell made with paper-thin layers of puff pastry, filled with hazelnut coffee cream, lemon curd, candied lemon peel, and crunchy caramelized hazelnuts. Just shatter it with your fork, then devour! (? regram from @nstandsfornatalie) #DominiqueAnselLondon #DABLondon #dosa

[BIHAKUEN]UVシールド(UVShield)

>> 飲む日焼け止め！「UVシールド」を購入する

• DominiqueAnselLondon