DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 1月10日 04時28分
A large version of our new Blackberry Blood Orange Tart, with almond frangipane, blood orange supremes in a vanilla sablé tart shell, surrounded by ripe blackberries and topped with crème fraîche and tarragon. For large cakes, preorders are online at dominiqueanselkitchen.com/shop. #DominiqueAnselKitchen
[BIHAKUEN]UVシールド(UVShield)
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2017/1/10