Flavorgod Seasoningsのインスタグラム(flavorgod) - 9月12日 05時01分

My egg yolk ?Here's my Shrimp burger patty

For those of you following me , you see how much I love cooking shrimp and eggs. The fact is they are some of the easiest and quickest proteins to prepare.

Here's my idea of a shrimp burger. Simple and delicious.

Ingredients:
?1/2 lb. - shrimp / peeled,deveined,tail off
?1/4 cup - parsley / flat leaf / fine chop
?1/4 cup - carrot / fine dice
?1/4 cup - Panko crumbs
?1 - egg
?1 tbsp. - #flavorgod seasoning
?1 tsp. - #flavorgod pink Salt&Pepper
?2 tbsp. - jalapeño / fine diced

Directions:
1. Devein and take shell/tail off shrimp. Chop shrimp into small pieces, almost like a ground up texture.
2. In a big bowl combine all above ingredients into bowl and mix well.
3. Scoop about about 1/4 cup of shrimp mix and roll into ball and than flatten to make patty onto parchment paper. Continue step till complete.
4. Place patties into refrigerator for 30 minutes for patties to set. ( if your in a hurry you can skip this step)
In a skillet or pan
5. Pan sear each patty on medium heat for 5 minutes each or until shrimp is cooked through. Flip patties only one time.

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