Flavorgod Seasoningsのインスタグラム(flavorgod) - 2月10日 08時10分

Crab shells may be rigid in structure but they're still porous in composition. This means that if you were to season your crabs before or during the cooking time, the seasonings would pass through the shells and infuse the crab meat within.

Here's a great example by @mffoodies with his seafood recipe which included crab legs and my #FlavorGod Lemon Garlic and Garlic Lover's seasonings. Thanks @mffoodies! This dish looks beyond delicious!

@mffoodies:
Crab legs, scallops & broccoli dip. Recipe yields 2 servings By @mrmannyfitness
?Broccoli Dip?
?4 cups of broccoli florets, steamed or boiled ?1 tsp minced garlic
?@Flavorgod Seasonings garlic lovers seasoning & lemon garlic seasoning
?3 tbsp @omgheebutter
?1/2 medium onion, chopped
?melt @omgheebutter on a non stick pan, add onions. Cook until onions soften up
?in a food processor blend onions with ghee, broccoli and seasoning
?pulse until smooth
?Crab Legs & Scallops?
?add 1 qt of water to a large pot, season with @Flavorgod Seasonings garlic lovers seasoning
?add 2 lbs of crab legs
?boil crab legs for about 5 minutes
?season scallops with @Flavorgod Seasonings lemon garlic seasoning, a dash of black pepper, spray pan and Sautee for 2 minutes
?serve with broccoli dip.

My #flavorgod combo pack is:
?Made FRESH
?No MSG
?NO SUGAR
?VEGAN
?Gluten free
?No Preservatives
?Low Salt (25-40mg per 1/4 tsp)

FREE SHIPPING ON COMBO PACKS IN USA????????.
Not sold in stores but delivered fresh to your door step.
WorldWide Shipping / flat rate fee for international shipping
You can order here:

FLAVORGOD.COM

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