Lee Kum Kee USA（李錦記）のインスタグラム(leekumkeeusa) - 8月12日 05時01分

Our sweet Pulled Pork Sandwich with Lee Kum Kee Hoisin Sauce is made for summer! #hoisinsauce #recipe #pulledpork #sandwich #chefsofinstagram

Ingredients:
Mayonnaise 4 tbsp
Pork 2 lb [pork butt, cut to 2 x 4 in. logs ]
Brown Sugar 2 tbsp
Oil 1 tbsp
Salt and pepper, for taste
French rolls 4 pcs
Hoisin Sauce helps retain the moisture and flavor for pork or any protein during high baking temperatures.
Marinade:
Hoisin Sauce 4 oz

Directions:
1. In a small mixing bowl, combine Lee Kum Kee Hoisin Sauce and mayonnaise. Mix well and refrigerate.
2. In a baking dish, combine the pork, brown sugar, black pepper and cooking oil. Mix well. Marinate for 2 hours or overnight.
3. Bake marinated pork at 350 degrees for 1.5 hours. Cool and slice into small pieces.
4. Assemble pulled pork with the french rolls. Brush on additional Hoisin Sauce on the pork.

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